New England Clam Chowder Recipe Dave Lieberman. Watch how to make this recipe. Gluten Free Lunch. Pan Toasted Croutons. Heat the butter in a large pot over medium high heat. Add the onion and celery and saute until softened, mixing often. Clam Chowder CaloriesStir in the flour to distribute evenly. Add the stock, juice from 2 cans of chopped clams reserve clams, cream, bay leaves, and potatoes and stir to combine. Bring to a simmer, stirring consistently the mixture will thicken, then reduce the heat to medium low and cook 2. Then add clams and season to taste with salt and pepper, cook until clams are just firm, another 2 minutes. For the Pan Toasted Croutons. Melt the butter in a large skillet and toss the bread cubes in the butter until browned and toasted, about 2 to 3 minutes. Add parsley and season with salt and pepper. Looking for clam chowder recipes Allrecipes has more than 40 trusted clam chowder recipes complete with ratings, reviews and cooking tips. Clam Chowder Near MeClam Chowder Recipes Allrecipes. Top rated recipes, party ideas, and cooking tips to inspire you year round. Get a full year for just 7. For a bowl of creamy comfort, try Dave Liebermans New England Clam Chowder recipe from Food Network, perfect with homemade baguette croutons. Clam chowder is any of several chowder soups containing clams and broth. In addition to clams, common ingredients include diced potatoes, onions, and celery. Make and share this Thick and Creamy New England Clam Chowder recipe from Genius Kitchen.