Chicken Avocado Burger. These were heaven Paleo Whole. I have made these many times now. I love them with ground chicken but ground turkey will work in a pinch. This has turned out to be the most viewed post on my blogto say I didnt see that coming is an understatement. The reason for its popularity is because it is so Paleo and Whole. To learn more about the Whole. This will take you to Amazon affiliate link where you can preview the book. I could never have done the Whole. Make a double batch, you will be glad you did Hellooo lunchboxNotes I usually cook these on a grill pan indoors, it helps keep the meat moistbut you can certainly grill these outdoors. Just be careful not to overcook. I love this Grill PanWhen mixing the avocados and forming the patties go gently to keep the avocado chunks intact. Using a more firm avocado will help as well. These will keep for several days in your fridge. I have frozen them as well,  and the avocado holds up really greatThe Blue Ox is an upscale casual American restaurant offers traditional dishes in a nontraditional way. Wrap individually and store in freezer safe ziploc bag. Great add in is chopped Poblano for a little heat or chopped Jalapeno for more heatNutrition info is based on Panko crumbs. A few other fast, fresh and fabulous meals for you to try that are Paleo and Whole. Rich, complex and layered with flavor, Jess BBQ sauce recipe is stand alone good, or use it as a base to tailor your own signature sauce. The USDA recommends cooking burgers to an internal temperature of 160F, at which point it will probably not have any pink in the center but a burger cooked to 140F. How to make authentic barbecue including tips on technique, sauce recipes, and a buying guide to smokers and accessories. Medium Burger Temp' title='Medium Burger Temp' />Compliant Easy Roasted Chicken with Lemon and Rosemary Minute Chicken Puttanesca  One pan and tons of flavor This comes together quickly and if your not an olive fan, no worries, just leave them out All my favorite Whole. Paleo recipes in one place    Have a fabulous day Clink,Kathi. A new twist on a Chicken Avocado Burger Mix cubed avocado directly into your ground chicken for a super kicked up avocado flavorKathi Laughing. Spatula. com. Ingredients. Panko crumbs or Almond mealto keep it Paleo and Whole. Poblano or Jalapeo pepperoptional but recommended. Instructions. Add all ingredients to a large bowl and toss gently. Lishy June 3, 2011 at 647 am. I have made a previous version of cheesy burger buns, a kneaded version. They are a staple here, and we have even made small versions. A new twist on a Chicken Avocado Burger Mix cubed avocado directly into your ground chicken for a super kicked up avocado flavor Our ugly, but incredibly savory, delicious and popular umami loaded burger recipe now has an update. This time, it became the ultimate umami loaded cheeseburger. Hows your starter doing Fresh sourdough starter is a wonderful resource. Bread, pancakes, waffles, cake there are so many delicious directions you can take. Shape into desired size patties and grill inside or out Calories 2. Calories from Fat 1. Total Carbohydrates 8. Percent Daily Values are based on a 2. Lentil Quinoa Meatloaf Burgers Vegan Richa. Lentil Quinoa Meatloaf Burgers. Lentil Quinoa Burger patties with spicy glaze. Easy Meatloaf Burgers. Serve as burgers with buns or as patties over a salad. Vegan Nut free Recipe. Pin this post. Love my Lentil Quinoa Loaf Then you will love these burgers. These fat and delicious patties make a hearty meal. Make a burger or serve in wraps or saladsLentils and quinoa and amped up with cooked onion, garlic and veggies, spices, sauces and made into patties. Cook the patties on a skillet and the patty is ready in 6 minutes Glaze, add toppings and serve. Change up the spices in the burgers and use middle eastern blend, or garam masala or taco spice. Change up the glaze to choice. We had these with regular tomato, onion, lettuce. On another note, send loads of positive thoughts for Chewie, our adopted puffball. More Burgers from the blog. Pan fry the patties and use glaze liberally when serving. The chopped crunchy salad works amazingly with the earthy lentil burger. Lentil Quinoa Meatloaf Burgers. Lentil Quinoa Meatloaf Burgers. Lentil Quinoa Burger patties with spicy glaze. Easy Meatloaf Burgers. Serve as burgers with buns or as patties over a salad. Vegan Nut free Recipe. I usually use Indian brown whole masoor1 cup cooked quinoa cup chopped onion. Cook the lentils and quinoa, drain and keep aside. Heat oil in a skillet over medium heat. Add onions, garlic and jalapeno and cook for 5 minutes. Add celery, carrots, thyme, oregano, and mix well. Cook for 5 minutes or until the veggies are tender. Coleslaw Recipe. Add some currants or dried cranberries at this point and mix in. Add the cooked veggies, flaxmeal, cooked lentils and quinoa to a bowl and mix. Mash the mixture using potato masher or hands, so that atleast half the lentils and quinoa get well mashed. Add in the sauces, nutritional yeast, and mix well. You can also add tsp coarsely crushed fennel seeds at this point. Add breadcrumbs or coarsely ground oats and mix in. Taste and adjust salt and flavor. Add more sauces, herbs and salt if needed. To check if the mixture is the right consistency, make a burger patty. If the mixture is too sticky or pasty, add more breadcrumbs. If it is too crumbly and doesnt stick easily, add some wet sauce or 1 flax egg 1 tbsp flax meal mixed in 2. Chill the mixture for 1. Shape into burger patties or use a cookie cutter to make patties. Heat a skillet over medium high heat and pan fry the patties with or without oil for 4 to 6 mins, or until golden brown on both sides. Mix the ingredients under glaze. Add a glaze to the burger patties in last 2 mins of cooking or add the glaze just before serving. Serve over greens, toppings of choice with additional glaze. I served the burgers with a chopped salad of cucumber, onion, radish, tomato mixed with salt, pepper, lemon and cilantro. Sweet Potato Fries. To Bake I normally bake lentil burger patties at 4. F for 1. 5 minutes, then flip and bake another 1. Bake time will depend on the moisture content of the patties. To make into a Loaf Prepare the loaf pan with parchment lined with parchment edges over the pan. Press the mixture into the pan. Pack well and even it out. Make the glaze and spread over the top of the loaf. Cover the loaf with foil and bake at 3. Bake uncovered for 5 to 1. Then let it rest for 1. Smile for the day These dogs used for dog fighting, rescued and transforming into cuddlable kissing sweeties. This article about the impact of Vegetarianism in India. India is the worlds largest producer of milk, which also explains why its the worlds Largest Beef exporter and has a substantial Veal calf industry. India has reportedly exported 2. Million Tonnes of beef and veal so far in 2. There are no beef cattle feedlots in India, and as Cattle in India are not bred and raised specifically for beef. They are supplied to the beef industry by the dairy industry and by farmers who choose to sell their cattle to a butcher after a lifetime of work. There are some 4,0. India and more than 1.