This creamy tomato soup recipe is adapted from Martha Stewarts Cooking School. Cream of Fresh Tomato Soup Recipe Ina Garten. Watch how to make this recipe. Mashers. Heat the olive oil in a large, heavy bottomed pot over medium low heat. Add the onions and carrots and saute for about 1. Add the garlic and cook for 1 minute. Add the tomatoes, sugar, tomato paste, basil, chicken stock, salt, and pepper and stir well. Bring the soup to a boil, lower the heat, and simmer, uncovered, for 3. Cream Of Tomato Soup Using PassataTo those of us who grew up loving the readymade stuff, a recipe for homemade cream of tomato soup is nothing short of revelatory. Learn how to make Creamy Tomato Soup. MyRecipes has 70,000 tested recipes and videos to help you be a better cook. Add the cream to the soup and process it through a food mill into a bowl, discarding only the dry pulp thats left. Reheat the soup over low heat just until hot and serve with julienned basil leaves andor croutons. Cream of Fresh Tomato Soup Recipe.