Chicken soup is the ultimate comfort food. Its the dish we turn to when nasty colds strike us down, or when we just want something warm and tasty on a chilly winter. Nourish your soul with these chicken soup recipes that cure colds, mend broken hearts, and erase bad days. People in Japan eat Udon ususally in hot soup with some meats or vegetables. At a nice Udon restaurant, Udon dish could be a more proper meal with a substantial. Chicken Macaroni Soup Recipe. Posted by wiffy on May 2. Dont Miss a Recipe Receive new recipes updates in your email box Nothing beats comfort food like a bowl of home made chicken stock, sans MSG and preservatives. I do love the convenience of ready made chicken stock and I use them in my cooking often, but I can taste the difference between home made chicken stock and store bought ones with one sip. Chicken Udon Soup' title='Chicken Udon Soup' />Udon, usually written as is a type of thick wheat flour noodle of Japanese cuisine. Udon is often served hot as a noodle soup in its simplest form. Tinola is a chunky soup. Bonein chicken is sauteed with ginger then simmered in broth. Wedges of green papaya and chili completes the soup. From one deeply flavorful chicken broth, FWs Grace Parisi creates four exceptional soups. More Chicken Soup Recipes From one deeply flavorful chicken broth, FWs. Noodle Soup. Add chubby egg noodles or udon to boiling stock and cook. Stir in some greens or whatever vegetables you have on hand for a delicious quick soup. Chicken Udon Soup' title='Chicken Udon Soup' />So whenever I have time, I will brew my own chicken stock which to me, is the ultimate indulgence. Home made chicken soup is an instant pick me up for those who are always tired or sickrecuperating from sickness. With the home made chicken stock, I added cooked macaroni, shredded chicken and vegetables for a healthy one dish meal of chicken macaroni soup. Carrots In The Crockpot more. If you have leftover stock, you can refrigerate or freeze them for use in your cooking. I simmered the soup for 2 hours on the stove top and leave it in the thermal pot for a few more hours so that it can continue to slow cook on its own, without any electricity or gas, but you can also use a slow cooker or pressure cooker to ease the process.