Easy Fish Tacos Recipe Chowhound. Battered and fried fish tacos are delicious, but not particularly healthy. Here, we treat the fish to a citrus marinade, grill it, and serve in soft corn tortillas with avocado and tangy cabbage slawhealthy and delicious, combined. Dont forget to make a batch of Guacamole and Tomatillo Salsa before you begin. These tacos pair wonderfully with a fresh, light side such as our easy zucchini recipe, plus a big batch of our mojito recipe. This recipe was featured as part of our Healthy Cooking photo gallery. Not really traditional fish tacos since they are grilled, however they are none the less tasty. If you wish, you can serve these with mango salsa, pico de gallo and. Health Drinks on this page. Find 13 fish taco recipes from Cooking Light. Let guests assemble their own tacos using grilled fish, cornavocado relish, salsa fresca, and garden slaw. This easy fish tacos recipe uses grilled white fish. Marinate the fish with lime juice, garlic, cumin, chili powder, and then top with tangy cabbage slaw. For a fish taco that doesnt require the mess of deep frying, we turned to the grill. To make the tacos In a small bowl, combine the ancho powder, cumin, garlic, salt, and pepper and stir to mix. Light a charcoal fire or preheat your gas grill on high. Grill the fish until just cooked through, 3 to 4 minutes per side. Divide the tortillas into 2 stacks and wrap each in aluminum foil.